Salivating bear meat recipe for you

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Salivating bear meat recipe for you

Postby Tom Nolette » Sun Jan 25, 2015 8:54 am

Salivating bear meat recipe for you

Bear meat? My experience with bear meat has been positive. My wife Diane killed a small sow bear a few years back. We cooled the meat quickly and butchered it meticulously, making sure to trim all fat from the cuts. The roasts were excellent table fare and the burger made wonderful lasagna! We once served a bear lasagna to an unsuspecting dinner guest who had always refused to EVER consume wild game. She swooned over the lasagna and, to this day, is none the wiser. Bear meat's bad rap no doubt stems from improper meat handling. Or, perhaps, in a few isolated cases, the "bad" bear was the product of a poor diet. As omnivores, bears are opportunistic feeders...

http://www.sunjournal.com/news/local-sp ... ou/1647159
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Tom Nolette
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